Living and Breathing Red Reishi
Mikei is a family business with multiple generations involved. With their life surrounded by mushrooms, it only made sense for them to share the benefits of this revered herb with the world.
Reishi is their calling and the Mayuzumis will continue to devote and perfect their expertise in providing high quality red reishi.
Highest Standards of Quality
Each Mikei product is prepared by reishi experts to guarantee the highest Japanese standard of quality. With Mikei, every product is sourced from premium red reishi that undergoes rigorous testing to ensure the highest quality.
As a member of the Japanese Reishi Association, Mikei continues to maintain the highest standards of product quality and business practices in the reishi industry worldwide.
Independent Lab Testing
In an independent lab that tested the potency of ganoderic acid A in commercially available reishi products, Mikei® scored the highest amounts of ganoderic acid A at 0.89%.