Directions:

For preventive purposes: 4-6 pieces; 2 times a day

For individuals with health problems: 4-6 pieces; up to 4 times a day.

1. Use a dose of 4-6 pieces (4-6 g) of Mikei Red Reishi Slices.
2. Put the Red Reishi slices into 600 c.c. of boiling water and cook on medium heat for 10-15 minutes.
3. To reduce the bitterness in the soup, add honey or glucose.
4. Besides using boiled water, you can use the accompanied recipes to make a healthy dinner soup.

Storage Instructions:

Keep in cool, dry place. Do not store in a refrigerator.